Nomadic Dinners Smokey Cedar Planked Trout with smashed potatoes and foragers salad
You Will Need: 1 tsb smoky maldon salt 1 tsb olive oil 1 whole trout loin handful of freshly picked nettles blanched in water 1 cedar plank soaked in water the night before Cedar planked trout is one of our favourite springtime recipes to grill outdoors at Nomadic Dinners and is a real showstopper if you are […]