Woodland Feasts
A multi sensory exploration
of the edible landscape.


















Feast over Fire™
The day begins with a foraging tour which identifies a variety of the native wild ingredients found amongst the forests and the hedgerows and culminates in a delicious seasonally inspired meal cooked over open fire in front of you in a magical woodland clearing surrounded by nature. After your meal toast marshmallows and sip handpicked herbal teas around a giant sunken firepit.


Feast Over Fire

Savour a delicious seasonally inspired meal cooked over open fire in front of you in a magical woodland clearing surrounded by nature. After your meal toast marshmallows and sip handpicked herbal teas around a giant sunken firepit.
Some of our experiences include a foraging tour of the edible landscape, while others provide live entertainment. Please check each event for details on what is included.

Sometimes imitated but rarely equaled MasterChef Winners, Michelin Chefs, Hollywood Celebrities, TV Presenters, World Cup Champions and Olympic Gold Medal Winners have shared our signature feasting experience.


What's On at Nomadic

19th & 20th July
7 Year Anniversary Feast with MasterChef Winners
We’re thrilled to welcome back MasterChef Professional Winners Tom Hamblet (2023), Nikita Pathakji (2022), Dan Lee (2021), and Stuart Deeley (2019) and invite MasterChef Professional winner, 2024 Dan Merrimanin to our secluded woodland.


Dates Available on request
Corporate Team Building in partnership with Optimist Performance
Unplug from the digital world and join Nomadic and Optimist Performance for an unforgettable day of expert coaching and immersive nature-based activities.
Suitable for teams of up to 25 people



Sat 2nd August
Italian Feast with Arturo Granato
Prepare to embark on a remarkable culinary journey with Nomadic as we proudly welcome esteemed Michelin Star Executive Chef Arturo Granato for an exquisite celebration of the finest Italian cuisine.


Sat 13th September
Nomadic X Andrew Clarke
This autumn, we are excited to welcome Andrew Clarke, an award-winning chef consultant in the UK and international food scene.


Sat 25th Oct
Fungi, Forage & Feast
Join us this autumn for a guided tour of our hidden woodland and discover a stunning variety of mushrooms. From the delicious maitake to the vibrant amethyst deceiver and the toxic death cap, we’ll explore some of the incredible species of mushroom that thrive around us and learn about their importance in folklore, medicine, and food.


Sat 6th December
Seasons Eatings - A Festive Feast
Wrap yourself up with warm blankets and watch as our team of chefs conjure up a sumptuous feast that celebrates the best of the festive season using locally sourced and wild ingredients cooked over live fire.

Our aim as a business is to
Use food and nature to reconnect our guests with the world around them.
Our restaurant without walls has no boundaries. Food is a universal language and through it, we aim to tell the story of our Woodland through the dishes we serve you.

Submit a request
All of our feasts are currently sold out. Please fill out the form below to stay informed.
*Please read our full T&Cs for cancellations.
